LOCALY GROWN IN MANITOBA CANADA!
Naturally cold-smoked to preserve its delicate texture and clean, refined flavour, our cold smoked trout offers a silky, melt-in-your-mouth experience that stands out in any dish. Its subtle smokiness and gentle richness make it perfect for topping canapés, layering on gourmet sandwiches, folding into pastas, or elevating brunch classics. Ready to enjoy straight from the package, it’s an effortless way to add premium quality and elegant flavour to your everyday meals or special occasions.
Ridgelands Cold Smoked Trout





Ridgelands Famous Fresh Trout
Fresh from Manitoba, our trout is prized for its mild, delicate flavour and tender, flaky texture—perfect for a wide range of dishes.
Whether pan-seared, grilled, baked, or poached, it delivers a clean, natural taste that shines through in every bite. Sustainably raised and expertly handled to preserve freshness, it’s an ideal choice for home chefs and culinary professionals alike.



Naturally smoked with hickory and finished to perfection, our smoked trout offers a rich, savoury flavour that’s ideal for appetizers at gatherings—or simply enjoyed on its own as a gourmet treat.
Each fillet is crafted with care to preserve its delicate texture and bold flavour, making it a versatile addition to charcuterie boards, salads, canapés, or brunch platters. Ready to serve and easy to enjoy, it’s a premium choice for those who appreciate quality and convenience.
Ridgelands Signature Smoked Trout


Whole Fresh Trout - Dressed
Fresh from Manitoba, our trout is prized for its mild, delicate flavour and tender, flaky texture—perfect for a wide range of dishes.
Whether pan-seared, grilled, baked, or poached, it delivers a clean, natural taste that shines through in every bite. Sustainably raised and expertly handled to preserve freshness, it’s an ideal choice for home chefs and culinary professionals alike.






Shop Our Fresh & Smoked Trout!


Ridgelands Seasonings
Crafted to elevate any seafood dish, our Ridgeland Aqua Farms seasonings blend bright citrus notes with savoury herbs for a flavour that’s vibrant, balanced, and unmistakably gourmet. Perfect for trout, salmon, shrimp, or char, each blend adds a fresh, zesty kick that enhances rather than overwhelms. Thoughtfully mixed to preserve aroma and texture, these seasonings are as versatile as they are delicious—ideal for grilling, pan-searing, baking, or finishing your favourite recipes. Easy to use and endlessly adaptable, they’re a premium choice for home cooks who value quality, convenience, and bold, clean flavour.



